Skip to main content
https://www.asia.edu.au
Username
Password
Log in
Forgotten your username or password?
Home
Search courses
Submit
Course categories:
SIT
SIT / SIT40516 - Certificate IV in Commercial Cookery
SIT / SIT40521 - Certificate IV in Kitchen Management
SIT / SIT50422 - Diploma of Hospitality Management
GDM
GDM / BSB80120 – Graduate Diploma of Management (Learning)
CHC
CHC / CHC50121 - Diploma of Early Childhood Education and Care
CHC / CHC30121 - Certificate III in Early Childhood Education and Care
RII
RII / RII60520 - Advanced Diploma of Civil Construction Design
Term 1
Search courses
Search courses
1
(current)
2
»
Next page
SIT40516 Work Placement Paperwork
Student Feedback Form
SITXCCS007 - Enhance customer service experiences
SITXFIN002 - Interpret financial information
SITXFSA001 - Use hygienic practices for food safety
SITHCCC007 - Prepare stocks, sauces and soups
SITHCCC008 - Prepare vegetable, fruit, eggs and farinaceous dishes
SITHCCC012 - Prepare poultry dishes
SITHCCC013 - Prepare seafood dishes
SITHCCC014 - Prepare meat dishes
SITHCCC019 - Produce cakes, pastries and breads
SITHKOP002 - Plan and cost basic menus
SITHPAT006 - Produce desserts
SITHCCC018 - Prepare food to meet special dietary requirements
SITHKOP005 - Coordinate cooking operations
SITHCCC020 - Work effectively as a cook
SITHKOP004 - Develop menus for special dietary requirements
SITXCOM005 - Manage conflict
BSBWOR203 - Work effectively with others
BSBDIV501 - Manage diversity in the workplace
1
(current)
2
»
Next page
Back
